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Burmese Colour Decode
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Brown (27):
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The coat should be a rich, warm seal brown. Nose
leather rich brown. Paw pads brown.
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Blue (27a):
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The coat should be a soft blue-grey. There should be
a distinct silver sheen on rounded areas such as ears, face and feet.
Nose leather dark-grey. Paw pads pinkish grey.
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Chocolate (27b):
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The coat should be a warm milk chocolate. Evenness of
colour overall is very desirable. Nose leather warm chocolate
brown. Paw pads brick pink shading to chocolate.
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Lilac (27c):
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The coat should be a pale, delicate dove-grey with a slight pinkish cast.
Nose leather and paw pads lavender pink.
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Red (27d):
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The coat should be tangerine. (Slight tabby markings may be found on the
face and small indeterminate markings elsewhere, except on sides and belly, are
permissible in an otherwise excellent cat.) Nose leather and paw pads
pink.
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Brown Tortie (27e):
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The coat should be brown with shades of red. Nose leather and paw pads
plain or blotched, brown and pink.
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Cream (27f):
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The coat should be cream showing a distinct bloom on ears, the top of the head
and the back, resulting in a powdered effect. (Slight tabby markings may
be found on the face and small indeterminate markings elsewhere, except on the
sides and belly, are permissible in an otherwise excellent cat.) Nose
leather and paw pads pink.
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Blue Tortie (27g):
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The coat should be blue with shades of cream. Nose leather and paw pads
plain or blotched blue and pink.
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Chocolate Tortie (27h):
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The coat should be chocolate with shades or red. Nose leather and paw
pads plain or blotched chocolate and pink.
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Lilac Tortie (27j):
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The coat should be lilac with shades of cream. Nose leather and paw pads
plain or blotched lilac and pink.
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